Vinification: direct pressing
Vinegrower : Vincent Laval
Fermentation and aging 19 months in barrels
Draw 8/03/2023
587 bottles produced
100% Pinot Noir
0 mg/l total SO2
Vinification: direct pressing
Vinegrower : Vincent Laval
Fermentation and aging 19 months in barrels
Draw 8/03/2023
587 bottles produced
100% Pinot Noir
0 mg/l total SO2