Estate vines planted in 1975 and 1992
Area 0 HA 37 at 165m altitude; South to North exposure
Soil silt and red clay on chalk at 80cm
Production 2,136 bottles
100% Pinot Noir
16 mg/l Total SO2
Production years: 2014, 2016, 2018
Les Saints Remys Grand Cru Lieu-Dit
